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Antibacterial Anti - oxidant Green Coffee Bean Extract Chlorogenic Acid 50% lost weight

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Antibacterial Anti - oxidant Green Coffee Bean Extract Chlorogenic Acid 50% lost weight

China Antibacterial Anti - oxidant Green Coffee Bean Extract Chlorogenic Acid 50% lost weight supplier
Antibacterial Anti - oxidant Green Coffee Bean Extract Chlorogenic Acid 50% lost weight supplier Antibacterial Anti - oxidant Green Coffee Bean Extract Chlorogenic Acid 50% lost weight supplier

Large Image :  Antibacterial Anti - oxidant Green Coffee Bean Extract Chlorogenic Acid 50% lost weight

Product Details:

Place of Origin: China
Brand Name: STAHERB
Certification: ISO9001; Kosher;QS; HALAL
Model Number: 50%HPLC

Payment & Shipping Terms:

Minimum Order Quantity: Negotiate
Price: Negotiate
Packaging Details: Inside is two plastic bag, Outside is drum
Delivery Time: 2 days after payment
Payment Terms: L/C, T/T, Western Union
Supply Ability: 10000KGs
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Detailed Product Description
Active Ingredient: Chlorogeinc Acid Source: Green Coffee Bean Extract
Useful: RAW Materias For Health Products Or Pharma Lost Weight Part: Bean
Test: HPLC Extraction Type: Solvent Extraction
Appearance:: Yellow Brown Powder

Antibacterial Anti-oxidant Green Coffee Bean Extract Chlorogenic Acid 50% lost weight RAW Materias,327-97-9

 

 

Product name: Green coffee bean extract

Chlorogenic acid 25%, 30%, 45%, 50% ,98% tested by HPLC

Total Chlorogenic acids 45%, 50%, 70%,98%; tested by HPLC

 

Brief introduction:

Green coffee bean extract is made from the unroasted beans of Coffea Arabica L., and results in a high level of Chlorogenic acid and other caffeoylquinic acids.

  • Besides its supreme anti-oxidant and fat accumulation suppressing properties, Green coffee bean product is water-soluble, which allows its easy addition in drinks.
  • Green coffee bean means un-roasted coffee, that has higher nutritional value than roasted coffee whose nutrients have been partially destroyed during roasting.
  • The main constituents of coffee include polyphenol compounds, polysaccharides and caffeoylquinic acid derivatives such as Chlorogenic acid and Cynarin.

Function:

Chlorogenic acid, long known as an antioxidant with potential anti-cancer activity, also slows the release of glucose into bloodstream after a meal.

 

Act as an effective painkiller especially for migraine medications;

 

Reduce the risk of diabetes;

 

Assist the body to burn at higher proportion of lipids-fats compared to carbohydrates, which could help with muscle fatigue for athletes and bodybuilders

 

Contact Details
Changsha Staherb Natural Ingredients Co., Ltd

Contact Person: agnes

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