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10 - 30% Cinnamon Polyphenols Brown Yellow Powder Health Care Grade

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10 - 30% Cinnamon Polyphenols Brown Yellow Powder Health Care Grade

China 10 - 30%  Cinnamon Polyphenols Brown Yellow Powder Health Care Grade supplier
10 - 30%  Cinnamon Polyphenols Brown Yellow Powder Health Care Grade supplier 10 - 30%  Cinnamon Polyphenols Brown Yellow Powder Health Care Grade supplier 10 - 30%  Cinnamon Polyphenols Brown Yellow Powder Health Care Grade supplier 10 - 30%  Cinnamon Polyphenols Brown Yellow Powder Health Care Grade supplier

Large Image :  10 - 30% Cinnamon Polyphenols Brown Yellow Powder Health Care Grade

Product Details:

Place of Origin: China
Brand Name: STAHERB
Certification: ISO,Kosher
Model Number: Cinnamon Flavonoids 8-20%

Payment & Shipping Terms:

Minimum Order Quantity: 1kg
Price: netotiable
Packaging Details: 1kg/bag;25kg/drum, Packing in paper-drums and two plastic-bags inside.
Delivery Time: 3-5days
Payment Terms: L/C, T/T, Western Union, MoneyGram
Supply Ability: 1000 kg per month
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Detailed Product Description
Color: Brown Yellow Powder Ingredient: Polyphenols,Flavonoids ,Proanthocyanidins
Purity: 8-30% Test: UV
Grade: Food,Pharma,care Health Application: Dietary Supplement
Form: Powder Name: Cinnamon Bark Extract
High Light:

magnolia officinalis extract

,

organic magnolia bark extract

Cinnamon Bark Extract cinnamon bark extract 10-30% Supercritical Fluid Extraction Cinnamon Polyphenols

 

Product information

 

 Name cinnamon bark extract
Cinnamon Polyphenols content 10%, 20%, 30%
Test Method UV

 

Based on Chinese Pharmacopoeia and scientific research, we recommend the following dosage for anti-diabetic purposes. Take it with meals in forms of capsules or tablets. If preferred, the powder can be added to beverages and food such as tea, coffee, hot chocolate, cereal, or oatmeal.

 

Specification

Recommended dosage
10% Cinnamon Polyphenols 500-3000mg/day
20% Cinnamon Polyphenols 250-1500mg/day
30% Cinnamon Polyphenols 150-1000mg/day

1.. Soothe an upset stomach

Cinnamon extracts have been used medically to treat gastrointestinal problems and to help calm the stomach. Cinnamon is a carminative, an agent that helps break up intestinal gas that has traditionally been used to combat diarrhea and morning sickness. Both test-tube and some animal studies have found that cinnamon may help to relieve mild abdominal discomfort caused by excess gas. It is used in flatulent dyspepsia, dyspepsia with nausea, intestinal colic and digestive atony associated with cold & debilitated conditions. It is known to relieve nausea and vomiting, and because of its mild astringency it is particularly used for infantile diarrhea.

2.. Relieve Colds and Flu

In both India and Europe, cinnamon has been traditionally taken as a warming herb for "cold" conditions, often in combination with ginger (Zingiber officinale). The herb stimulates circulation, especially to the fingers and toes and has been used for arthritis. Cinnamon is also a traditional remedy for aching muscles and other symptoms of viral conditions such as colds and flu.

 

10 - 30%  Cinnamon Polyphenols Brown Yellow Powder Health Care Grade

Application:

Mainly used in medicine and dietary supplements to support healthy sugar metabolism and stomach health.

Cassia cinnamon contains varying amounts of a chemical called coumarin, which might cause or worsen liver disease. In most cases, cassia cinnamon doesn’t have enough coumarin to make you sick. However, for some people, such as those with liver disease, taking a large amount of cassia cinnamon might worsen their condition.

 

Contact Details
Changsha Staherb Natural Ingredients Co., Ltd

Contact Person: Ms. Emily

Tel: 86-731-84213302

Fax: 86-731-85953715

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