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| Type: | Garlic Extract | Form: | Powder |
|---|---|---|---|
| Cas No.: | 539-86-6 | Appearance: | White To Light Yellow Powder |
| Variety: | Garlic Extract | Extraction Type: | Solvent Extraction |
| Active Ingredients: | Allicin | Part: | Seed |
| High Light: | pure herbal extracts,herbal extract powder |
||
Garlic extract antibacterial plant extract Allicin 10% cas no.539-86-6
Product Name: Garlic extract
Latin Name : Allium Sativum L.
CAS No. : 539-86-6
Specification:0.5%,2%,1% Allicin
Active Ingredient: Allicin
Plant Part Used: Bulb
Apperance :White to light yellow Powder
Test Methods: HPLC
Usage: Antibacterial sterilization .
Fuction:
1. Antibacterial sterilization.
2. Increasing food attractants.
3. Detoxification. Can significantly reduce mercury, cyanide, nitrite toxicity and other harmful materials.
4. Mold deworming. Effectively kill a variety of mold, mildew significant effect,
inhibiting the growth of maggots,flies to reduce farm hazards, extended shelf life of feed to improve the breeding environment.
5. Improve meat quality. Animal intakes, the quality of its meat, eggs increased significantly reduce the original stench, the taste more delicious.
6. Lower cholesterol levels. In serum, egg yolk and liver cholesterol content decreased.
7. the best additive of pollution-free products.
Application:
1. Applied in food field, it is mainly as a functional food additives used in cookie, bread, meat products and so on .
2. Applied in health product field, it is often made into capsule to lower blood pressure and blood-fat;
3. Applied in pharmaveutical field, it is mainly used in treating bacterial infection, gastroenteritis and cardiovascular diseases
4. Applied in feed additive field, it is mainly used in feed additive for protecting the poultry, livestock and fishes against the disease.
| Testing Item | Specification | Test Method |
| Appearance | Powder | Visual |
| Taste | Characteristic | Ogranoleptic |
| Particle Size | NLT 100% Through 80 mesh | 80 mesh |
| Loss on Drying | <5.0% | 5g/105℃/2h |
| Heavy metals | ||
| Total Heavy Metals | ≤10 ppm | ICP-MS |
| Arsenic | ≤2 ppm | ICP-MS |
| Lead | ≤2 ppm | ICP-MS |
| Microbiological Tests | ||
| Total Plate Count | ≤1000 cfu/g | AOAC |
| Total Yeast & Mold | ≤100 cfu/g | AOAC |
| E.Coli | Negative | AOAC |
| Salmonella | Negative | AOAC |
| Irradiation | None | / |
| GMO | Free | / |
| Allergens | None | / |
| Acid insoluble Ash | NMT 5.0% | / |
Packing:
1kg/bag,5kg/bag,or 25kg/Hardboard drum,or at your requirment.
1KG : Double pharma-grade polybag inside,sealed Aluminum foil bag outside;
5KG : Double pharma-grade polybag inside,Hardboard cartons outside;
25KG: Double pharma-grade polybag inside,Hardboard drum outside.
Shipping:
By TNT/DHL/EMS/FedEx or by Air/ Sea as per Qty.
Shelf Life: 24 months when properly stored.
Storage: Store in Cool and dry place,keep away from strong light,high temperature.
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