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|Product Name:||Pumpkin Powder||Latin Name:||Cucurbita Linn.|
|Appearance:||Yellow Powder||Extract Solvent:||Water & Grain Alcohol|
herbal extract powder,
freeze dried vegetable powder
ISO Certified Organic Natural Vegetable Extract pumpkin powder For Food Product
|MATERIALS||Japanese variety pumpkin (Species: kurijiman, Origin place: Inner Monglia)|
|PROCESS TECHNIQUE||Spray drying|
|APPEARANCE||Homogeneous powder in saffron yellow color with fine fluidity. Small quantity of agglomeration allowed.|
5kg/aluminum foil bag / 1*4 bag/carton
Net weight: 20 kg/carton / Carton measurement470*300*260mm
|ADVANTAGES||Raw materials, Japanese species pumpkins from the GGIM organic farm, present abundant nutrition contents. Meanwhile, spray-drying technique is adopted so that flavor, color and function content are protected well.|
High quality Japanese species pumpkin planted in western Inner Mongolia as the raw material, manufactured through spray drying process. Owning typical pumpkin flavor, it riches in Protein, Protopectin, β-Carotene, sorts of Vitamins such as Vitamin C and Vitamin B, minerals, etc. With fine dissolvability.
1. Materials or additives of healthy food, sugar-lowering food, diet food, cancer-preventing food, etc;
2. Additives to leechdom, cosmetic, etc;
3. Others for ameliorating the flavor, color and function of food.