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Type:: | Rosemary Extract | Purity: | 5-98% |
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Grade: | Food Grade, Pharmaceutical Grade | Part: | Leaf |
Ingredient: | Rosmarinic Acid And Carnosic Acid | Extraction Type: | Solvent Extraction |
High Light: | organic rosemary extract,rosemary antioxidant extract |
Natural rosemary extract rosmarinic acid 5% -10% natural antioxidants natural Food additive
English name: Rosemary Extract
Latin name: Rosmarinus officinalis L.
Plant part used: Leaves and Twigs
Specification: 3%, 5%, 10%, 20%, 25%,90% Rosmarinic Acid, 6%, 15%, 20%, 25%,60%,90% Carnosic Acid
Testing methods: HPLC
CAS No: 537-15-5, 3650-09-7
Color: Yellow or light brown fine powder
Main Function: Antioxidant, Kill free radicals, Antidepressure
Product name
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Rosemary extract
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Specification
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Rosmarinic Acid; Carnosic Acid
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Particle Size (80 mesh)
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100.0%pass 80mesh
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Loss on Drying
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<5.0%
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Ash Content
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<5.0%
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Solvent Residue
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Eur.Pharm
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Total Heavy Metals
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<10 ppm
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Total Plate Count
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<1,000cfu/g
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