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| Part: | Leaf | Name: | Lemon Balm Extract |
|---|---|---|---|
| Color: | Yellow | Purity: | 3:1 , 4:1, 5:1 |
| High Light: | natural herbal extracts,all natural extracts |
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Lemon Balm Leaf Extract Powder,Natural Food Additives/Feed addtives Rosmarinic Acid
| Product Name: | Lemon Balm Extract |
| Latin Name: | Melissa officinalis L. |
| Botanical source: | Melissa officinalis |
| Used Part: | Leaf |
| Active ingredient: | Flavonoids, Rosmarinic Acid |
| Specifications: | 1%-5%(Flavonoids) / 1-5% (Rosmarinic Acid) /3:1 5:1.10:1,20:1 |
| Appearance: | Yellowish-brown powder |
| Test Method: | HPLC |
Solubility: Soluble in organic solvents soluble ester, insoluble in water
* Antioxidant and antitumor activity
* Antimicrobial
* Mild sedatives, anxiety reduction and hypnotics
* Modulate for mood and cognitive enhancement
1. Lemon Balm Extract Powder, in foods and beverages, is widely used for flavoring.
2. Lemon Balm Extract Powder, in health care product field, is used for promoting sleep and improving appetite.
3. Lemon Balm Extract Powder, in pharmaceutical field, is frequently used as mild sedative agent to regulate mood and significantly increase calmness and alertness.
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